Thursday, January 30, 2014

Loffel Brecher

Three broken spoons does not a spoon carver make. In fact, it makes the opposite of a spoon maker, it makes a spoon breaker, which is now my new nickname at work.

For Christmas I got some Frost Mora knives. I will keep comments on the knives to a minimal (read "do your own d@%n research") but I do have to say the 106 is a fantastic knife, while the 164 leaves a lot to be desired.

New spoon carving knives #106 and #164

On to the spoon massacre...ing. My first victim came in the form of a straight piece of Sassafras.  I started hacking away with a hatchet, and then switched to the knives. There was some strange grain in the handle so I kept going back and forth trying to get a smooth cut. Before I knew it there was 1/16" of wood left in the handle. Botch number 1.

The bowl is funny shaped anyways.

Next, I did some independent research into spoon carving methods and forms. I highly recommend this Woodwright episode, anything on Follansbee's website, and Robin Wood's spoon porn. My second attempt I used a piece of Sassafras with a crook and whittled it down to a fairly respectable impersonation of a Swedish style spoon. It wasn't till the very end when I was getting to the anal retentive bowl thinning phase that I cut too deep...which ended up with a nice hole. Botch number 2

A hole in one side...and a pinhole knot.

For my third spoon shaped object I talked to P.Follansbee and got some great pointers on wood selection, spoon geometry, and he even gave me a tour of his spoon carving tool roll. Before leaving he let me take a nice clean piece of Birch. I thought for sure that this would be the time that I actually completed a crappy spoon, but again when thinning out the bowl I took one hard cut and snapped off half the spoon. Botch number 3.

A broken birch spoon

While cutting rafter poles for a house frame I walked the woods for some suitable white birch. I didn't find the birch, but I did run across an interesting tree with olive green heart wood, internet says it is Staghorn Sumac. So I should have plenty of branches to mangle into spoon shaped chunks of wood in the next month.

This is neon green in real life, my next victim.

P.S. Sassafras, fun to say, fun to spell. Also, the oils from the tree were used as a cure for "Social Diseases" in the 17th century. Look it up, you will eventually get it.

P.P.S. I may have just found the topic for my next post.

Tuesday, January 21, 2014

My new mistress, Mary Rose

In the words of Buddy the Elf.

"I'm in love, I'm in love, and I don't care who knows it!!!"

That's right inter-world I have found a new mistress, and her name is Mary Rose. She is from the UK, loves the water, and looks pretty darn good for her age. We met at the museum and it was love at first sight. Before The Boss gets too nervous over my new affair I should mention that Mary is a 500 year old, 700 ton warship that sank over 400 years ago, 1545 to be exact.

Thankfully someone had the good sense to spend an inordinate amount of money excavating the remains of the ship from the bottom of the sea and documented every artifact that was found aboard. As far as I can tell, the Mary Rose is the single best collection of Tudor Era....stuff...that has been discovered in one place.

A second fantastic idea by The Mary Rose Trust was to publish a book covering in detail most of the artifacts found aboard the ship. Before the Mast; Life and Death Aboard the Mary Rose is by far at the top of my recommended reading list...in fact most of my coworkers are probably sick of me with my nose stuck in this book stopping only to show off a new picture, tidbit, or tool that I come across.

This book is far larger than any of my Engineering textbooks....but WAAAAAY better

Of particular interest to me (being a 17th century carpenter philosopher) is the amazing catalog of 16th century tools that were found in and around the ship carpenter's cabin. Rules, planes, chisels, chalk reels, mallets, grinding wheels, braces...I could go on and on. The archaeologist's descriptions and assumptions for some of the artifacts are suspect at best...but their drawings and documentation are top notch.

So if you love historical tool reproductions then stay tuned because I am currently working my way through this book in whatever tickles my fancy. However, if you cant stand historical hand tools and work ways, you should probably find a different blog, because this is totally my jam.

Wednesday, November 13, 2013

My Fallback Plan

Just in case my life as a 17th century carpenter philosopher doesn't work out, I will definitely try out being a Bavarian woodsman. I found these two short videos during some inter-web wanderings. The first one is just the most ridiculous logging operation I have ever seen, I was slack jawed watching these crazy Germans tossing around their giant logs with nothing more than some elbow grease. Also, the man taking down the log's dimensions wins the best dressed award. (Link for tablet and phone users)


The second video is equally as interesting (same group of woodsman?). There are so many awesome things going on in such a short stretch of time. Flitching with wedges, long mortising axes used for....well everything, the hewing trestles that you can roll logs right onto from the hill, a sweet chalk line/plunger/chalk cup combo, the strange yet awesome scrub plane for the inside of the water trough, and finally the sweet Hersey kiss-esque finial on top of the fountain. (Link for tablet and phone users)

Wednesday, November 6, 2013

Nature Does it Best

I could have found definitive proof from a 1620s English woodcut of a pitchfork.

I could have designed small yet strong joints that could withstand years of bad weather.

I could have spent the afternoon dressing my stock and fussing to make sure everything fit tight.

Or...I could let nature do its thing, and take care of all the tough stuff for me.



Thursday, October 31, 2013

Branching Out

Being surrounded by the 17th century and it's crafts and wares on a daily basis tends to seep into your psyche. As a result I have had a nagging obsession with weaving a basket. So I decided I would try my hand at it and see where it gets me.

Step one was finding material. I first tried Green Briar because it grows like a weed around the museum. This turned out to be a big waste of time. It is kinky (not in a fun way), thorny, and quite brittle when trying to bend it, all very poor qualities when making baskets.

Flash forward a couple days and I was cutting nice Cherry coppice shoots for some wattle in a wall. After trimming off the smaller branches I noticed that they were the perfect size and springiness for basket weaving. I bundled the "scrap" and headed off to the shop after work to do some...work.

One cherry faggot!

Copying some of the period baskets that I studied at the museum, I made two sets of three spars for the bottom of the basket. And by studying I mean looking at briefly and observing all the nonessential details and ignoring the actually important construction techniques...I might have to take a better look at some of the baskets in the future.

Six spars makes twelve spokes...now I think I am just making up basket terms.

Next I starting weaving, over and under over and under over and under...you get the point. This is where better observation would have helped me out...I was pretty much just making things up as I went along.


Here is the bottom coming along nicely.

After about 45 minutes I had an almost finished bottom. I tried to add the spars for the sides, but I didn't have stock that was large enough, and I need to research how I can go about bending the sticks at right angles without snapping the wood (maybe boiling first?).

Some spindly looking side spars.

Off to the coppice grove (aka Alden House garden) to harvest some more stock before continuing this basket, stay tuned for part two shortly.

Monday, October 28, 2013

My Mallet is Still Cooler than Yours

Still fightin' words, but once again I am confident that this statement is true...plus I now have two cool mallets that could absolutely beat up yours in a fight. On top of other ridiculous goings on at the museum, I am able to make my own tools in traditional manners. As I was making some gluts out of really nice straight grained hickory I noticed that this was some really choice wood...and I could really use a carpenters mallet.

I did some quick research and found some great wood cuts and engravings, as well as Moxon's description of a carpenters mallet. So based on these overall proportions and shapes I made myself as traditional a mallet as I could (of course beech would have been the ideal choice of wood). I limited myself to only hand tools, and even used a wooden plane to smooth the faces and fair the top curve (a lot tricker than metal planes, but really satisfying). The mortise is not as tapered as I would have liked, so I added a couple pegs to keep things nice and snug.

Heart wood and sap wood are just as useful in Hickory.


Friday, October 4, 2013

So when do we Sharpen?

Today at the museum some of the wood-loving folks (aka wood butchers) and the blacksmiths had The Saw Wright, Matt Cianci, come over and do an all day saw sharpening intensive class. He really knows his stuff and enlightened us all on the basics of taking our old beat down reproduction saws and sharpening them to be...well...better.

Matt has a real great method for teaching novice saw sharpeners and breaking down all the steps into bite sized pieces. He first starts by explaining all the theory and saw tooth geometry. We even made a makeshift easel out of our riving break, "The most sturdy easel I have ever seen" according to Matt.


After the theory, we jumped over to the bench and Matt started on some demonstrations.

No detail is too small when sharpening saws, Matt explains everything.

We set up some "beater plates" and Matt runs through jointing, shaping, and setting. These are steps that are needed to rehab an abused uneven saw plate into a nice usable sharp saw.

"The best six bucks I ever spent" Matt says, as he explains making a rake angle guide.

Peter Follansbee even stopped by for a lesson, he was sick of "buggering up" his saws.

Jointing establishes a nice uniform straight tooth-line, or a bellied tooth-line in some large green crosscut saws. This is almost the most important part of sharpening a saw, without it you will slowly wear the teeth into a wavy, usually convex, mess that can be seen on so many vintage handsaws.

Jointing with "training wheels," we soon ditched the jig and went free hand.

Next comes shaping, where we even out the teeth and establish the basic geometry of the saws. We started on Rip saw teeth, because they are much easier to file...working tooth by tooth, and focusing only on slope and rake.

Doing some practice shaping on the "beater" saw plate. By the way, the Gramercy Saw Vice is incredible.

Matt then explains the many ways that have been used to put set into the teeth. Hammer with setting block, saw wrest, and pliers type saw sets. He shows us his really nice pistol grip saw sets (Stanley 42x) and takes a look over and approves the ones we have for our use at the museum (APEX pattern generics). He shows us the proper use of the pliers sets...which is much easier and faster than I had imagined.

The Stanley 42x is a sweet tool, it clamps the saw plate, and then engages the anvil plunger to induce the set.

We also played around with a saw wrest that Matt spotted hanging over our workbench. He pointed out that most people use this tool incorrectly. The correct use is to place the slot above the gullets, spanning two teeth, and then twisting the wrest so that one tooth is set in one direction while the other tooth is set in the opposite direction. Using this method for set is a lot more uncontrollable than the pliers type sets...but it is an older method...so more research needs to be done to see if this is what we should be using. For the time being we are sticking with pliers sets, just for the ease of use and consistency while refining our sharpening skills.

I had no idea that this tool was a saw wrest, but it is a pretty interesting solution to putting set into a saw.

Time to joint again!...who would have thought that sharpening a saw consisted of so little actual sharpening. At 2:00pm, after properly shaping the teeth, introducing set, and re-jointing the tooth-line, it is finally time to SHARPEN the teeth. Basically you file each gullet until the flats on the top of each tooth (introduced by jointing) disappears.

The teeth aren't perfectly shaped, but you can clearly see the sharpened versus non-sharpened teeth.

The last step is to stone the tooth-line, essentially running a medium grit stone along the side of the teeth, removing any small burs introduced by filing. This step just sweetens up the teeth and makes the saw cut a little bit smoother. And the true test...Matt grabs the first saw finished (courtesy of Ryan) and takes it for a test rip.

This freshly sharpened saw cuts fast and easy into this half dried white oak.

The class was very informative, and I would recommend any class that Matt is teaching. He really knows his stuff, never minds digressing...which is a quite common problem with my type...and has a contagious enthusiasm not just for saws, but for all tools and woodworking.

PS. I put these pictures on my computer and wrote this post as soon as I got home...but somehow Peter Follansbee already beat me to the punch. Well done Mr. Follansbee, well done.